Jamboree Menu

The menus for the dinner and the breakfast are listed below. These meals can be purchased as part of the registration.

Saturday Night Dinner

Top Sirloin Steak

10 ounce top sirloin grilled with caramelized shallots

Spinach and Mushroom Manicotti

Vegetarian option

All Meals Include:

Assorted fresh rolls and whipped butter, coffee, tea, and water service

Spinach Salad

Baby Spinach with Spanish almonds, goat cheese crumbles, and raspberry vinaigrette

Side Dishes

Seasonal Vegetables Sauté

Oven Roasted Red Potatoes tossed in olive oil and rosemary

Dessert

New York Style Cheese Cake with berry coulis

Sunday Morning Breakfast

Scrambled Eggs

Includes bacon, and roasted breakfast potatoes